Panjiri Crunch Bar
What is a Panjiri Crunch Bar?
A gluten-free chocolate bar layered with our signature Panjiri and rich 61% dark chocolate for a crisp, nutty bite unlike any other chocolate bar.
Panjiri is a centuries-old roasted snack from the Indian subcontinent. Our family recipe is made with roasted moong lentils instead of wheat, creating the signature texture inside every bar.
Made with roasted moong lentils, almonds, coconut, melon seeds, makhana, ghee and cardamom, every bite brings together rich dark chocolate with the layered texture and flavor of our signature Panjiri.
Why You'll Love It
- Gluten-free
- Made with roasted moong lentils
- 61% dark chocolate
- Real ingredients
- Small-batch made in California
- Crisp, layered texture
- No protein powders or artificial flavors
Available Flavors
- Original — Rich dark chocolate layered with our classic Panjiri.
- Apricot — Rich dark chocolate and Panjiri with sweet-tart apricot.
- Sesame Brittle — Rich dark chocolate and Panjiri with toasted sesame brittle for a caramelized crunch.
Perfect For
- Afternoon snacks
- Coffee breaks
- Dessert lovers
- Gifting
- A different kind of chocolate bar
Enjoy it with coffee, pack it for an afternoon snack, or keep one nearby whenever you're craving something a little different.
Curious about Panjiri? Discover the snack that inspired this chocolate bar.
61% dark chocolate (cocoa mass, sugar, cocoa butter, sunflower lecithin, natural vanilla flavoring), panjiri (lentils, almonds, coconut, lotus seeds, melon seeds, brown sugar, ghee, edible gum).
Contains dairy and nuts.
Made on shared equipment with milk, eggs, tree nuts, peanuts, wheat, soy, and sesame.
Sesame Brittle also contains sesame.
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Panjiri filling — nutrition facts (64g portion) Per 64g fill
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Calories 307
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Total Fat 18g
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Saturated Fat 9g
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Cholesterol 26mg
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Sodium 38mg
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Total Carbohydrate 33g
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Dietary Fiber 5g
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Total Sugars 15g
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Protein 8g
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Reflects the panjiri filling only. Does not include the 61% dark chocolate coating.




